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Food for Love - 13 February 2021


Would you like to cook a beautiful menu this Valentine's Day weekend?

Join us on a 100 acre property in Kangaloon, just 15 minutes from Bowral in the Southern Highlands, to cook up a menu that is seasonal and absolutely made with love on the mind!

The day will kick off with a morning tea and a tour of the farm - we'll walk through the gardens, veggie patch and orchard, and also pay a visit to the resident animals!

Into the kitchen we'll then go to cook a delicious menu that celebrates love! We'll make a summer caprese foccacia, homemade spaghetti and meatballs ("Lady and the Tramp"...need I say more!), herb and mustard roast lamb with hassleback vegetables, and s'mores tarts amongst other good things!

Naturally we will sit down to enjoy the dishes we made at a lunch alongside a glass or two of local Southern Highlands wine.

You will leave the farm with your own foccacia and a little something from me as a thank you for attending!

9.30am – 3.00pm

($250 per person, completely hands on class, strictly limited to 6 participants)

(*All dishes are subject to change without notice depending on the availability of produce from the property or other local producers)

(Please note that all social distancing measures will be adhered to and each participant will be asked to provide their contact details upon entering the premises)


Type: Workshop



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