Take a look at our upcoming workshops! 

A Spring Paddock To Plate Paradise - 10th-13th October


10th October - Welcome dinner

11th October
  • Chef cooking demo 
  • Long lunch 
  • Farm tour 
  • Light dinner 
12th October
  • Bowral markets 
  • Mauger’s Meats Paddock to Plate tour 
  • Pecora Dairy afternoon tea 
  • Dinner @ Burrawang Pub 
13th October
  • The Loch Berrima – farm stall 
  • Eden Brewery 
  • Artemis for wine/ mead tasting & woodfired pizza lunch 
($1000 per person, limited to 12 participants)

Type: Retreat



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